80/- Scottish Export 16/01/2010

[coatesg]

Lining up a double brew day with a mate who is coming over today. First up is an 80/-, recipe as follows:

3.45kg Maris Otter Pale
190g Munich
190g Carapils
370g Crystal (120EBC)
95g Dark Crystal (240EBC)
70g Pale Chocolate (550EBC)
35g Roast Barley

EKG 4.6% 38g 60min - 22IBU
Yeast will be S04 - was hoping to use WLP028 but not ready in time so will save that for later.

OG ~1044, 23L

Just warming the mash tun up now.

[leedsbrew]

That's a nice recipe. !Chink! in the bank Whats the second brew?

[coatesg]

Mad Boris Mk II

[leedsbrew]

SWEET!

[coatesg]

This was a really smooth brew - got 23L @ 1044 so bang on. The S04 is bubbling away nicely this morning.

[adm]

Great stuff! Where's the pics?

Did you do the second brew or just the one in the end?

[coatesg]

Did you do the second brew or just the one in the end?

No time for pics - plus the second was a nightmare (have posted now) so didn't get the chance to do too many updates during the day!

[coatesg]

Just racked - gravity 1013. Got one corny keg and 6 1/2 bottles (and a huge pile of sludge!). Very yummy already and dropping clear quickly - lovely sweet malt aroma, deep red colour and caramel and roasted flavours. Drink as soon as clear!

[mat69]

Lining up a double brew day with a mate who is coming over today. First up is an 80/-, recipe as follows:

3.45kg Maris Otter Pale
190g Munich
190g Carapils
370g Crystal (120EBC)
95g Dark Crystal (240EBC)
70g Pale Chocolate (550EBC)
35g Roast Barley

EKG 4.6% 38g 60min - 22IBU
Yeast will be S04 - was hoping to use WLP028 but not ready in time so will save that for later.

OG ~1044, 23L


Just warming the mash tun up now.

just got this one in the boiler,was wondering if i should throw some late hops at it or should i just leave it as it is..great recipe by the way thanks coatesg.

[coatesg]

Have a good one - it's a great pint (I wouldn't put in any late hops, in case it's not too late, to not detract from the malty flavours