Just done a First Gold & Cascade brew here is the recipe.
4.6kg Maris Otta
100g Crystal Malt
First Gold 30g 60 mins
Cascade 10g 60 min
First Gold 10g 30 min
Cascade 10g 30 min
First Gold 10g 10 min
Cascade 10g 10 min
Cascade 25g @80C
IBU's 42
OG 1046

Bit of malt & crystal

Set up

mash on, 66c

Fleece on

First batch, 8ltrs added to origional 12ltrs. Next batch was 15ltrs

boil on, added 1.5 ltrs of boiling water during 60 min boil to add volume.

80c ish & last of 25gms cascade in, they smell GOOD!

Cooling the wort, ready for some US05.
Looking forwards to drinking this one...

Picture of fermentation to follow.

Thurday 18th March
Happy Brewing
al