Parts list:-
50L Thermobox - catering-service-fr
1/2" three piece stainless tap - BES Part no 10397
http://www.bes.co.uk/
1/2" BSP, 90° ELBOW - BES Part No 14271
http://www.bes.co.uk/
1/2" Barrel nipple - BES Part No 14451
http://www.bes.co.uk/
SKIN FITTING SS316 1/2"BSPx60mm ASAP Supplies Part No 403523
http://www.asap-supplies.com/search/403 ... andardlngh
1/2"x1/2" stainless barb -
http://www.the-home-brew-shop.co.uk/aca ... _Barb.html
Misc:-
1/2" SS washers x 2 between outer skin and tap.
1/2" thick washer between elbow and underside of tun (required because the skin fitting threads didn't run the full length of the fitting shaft). Washer was supplied with the skin fitting but I had to dremmel a tab off it.
Cork washer between skin fitting and tun base.
PTFE tape on all fitting joints.
Tools:-
63mm holesaw to cut access hole in tun base.
21mm qmax punch to cut hole for skin fitting in tun floor and also the access hole for the barrel nipple in the tun skirt (to use qmax here you need to dremmel away the inner part of the skirt which is formed by the base sheet).
Hacksaw to cut skin fitting shaft down to size.
Dremmel to cut a channel in tun base for the barrel fitting to pass from elbow to tun skirt.
Stanley knife to cut away foam insulation.
Multi-purpose plumbing key to tighten the skin fitting into the elbow (skin fitting has two internal lugs) BES Part 16388 although it would be doable with an old file/chisel but the tool makes it easy.