Beer Shandy

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Cozzyb
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Beer Shandy

Post by Cozzyb » Wed Nov 21, 2012 11:38 pm

Hi,

Anyone got a simple shandy recipe? Something I can make extract (light LME) really easily and just mix with lemonade,

thanks.

Cozzyb
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Re: Beer Shandy

Post by Cozzyb » Wed Nov 21, 2012 11:39 pm

I was thinking something like Barrs shandy.

Matt12398

Re: Beer Shandy

Post by Matt12398 » Thu Nov 22, 2012 12:14 pm

Shandy is just beer and lemonade. Make beer, add lemonade. Simple.

jimp2003

Re: Beer Shandy

Post by jimp2003 » Thu Nov 22, 2012 4:22 pm

I would say that the beer recipe will depend on if you are also going to be drinking it "straight" as well as adding to lemonade.

The subtle flavours are going to be lost once you add the lemonade so I would just go with a fairly standard bitter recipe something like I did for my recent 15min extract brews HERE but I probably would only use as much flavour and aroma hops if I was also drinking it on its own. I used DME so you would have to adjust the recipe for LME.

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seymour
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Re: Beer Shandy

Post by seymour » Fri Nov 23, 2012 5:34 pm

In my opinion, the best shandies are from a really neutral lager/pilsner, highly carbonated, with noble hops. Something along the lines of Stella Artois, which isn't my favorite style to drink on its own and is surprisingly difficult to brew well. A faster and easier recipe would be a basic blond/golden ale: 100% pale ale malt + noble hops + neutral ale yeast like Nottingham or Chico/US-05.

adeybambam

Re: Beer Shandy

Post by adeybambam » Fri Nov 23, 2012 10:16 pm

i prefer a shandy to be made from a good session bitter, 3.5% ish dark ish, think boddies, tim taylor best, tetleys etc. just make a standard bitter and take it from there

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seymour
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Re: Beer Shandy

Post by seymour » Mon Nov 26, 2012 2:44 pm

adeybambam wrote:i prefer a shandy to be made from a good session bitter, 3.5% ish dark ish, think boddies, tim taylor best, tetleys etc. just make a standard bitter and take it from there
Never had it like that, but sure sounds good. I guess mine have always been of a more German persuasion...

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