Marstons monks habit. ??? Anyone got a recipie
Marstons monks habit. ??? Anyone got a recipie
Hi all a friend has asked me if I can find a recipie for marstons monks habit because he remembers it as a good pint any ideas.??? Cheers. Paddy.
- seymour
- It's definitely Lock In Time
- Posts: 6390
- Joined: Wed Jun 06, 2012 6:51 pm
- Location: Los Alamos, New Mexico, USA
- Contact:
Re: Marstons monks habit. ??? Anyone got a recipie
Not to get your hopes up, no I don't.
BUT, here's everything I know, in case it helps with your quest:
Marston's Monk's Habit appears to have been 5.5% ABV, a somewhat limited offering "Brewer's Favourite" in the mid-late 1990s, a golden, table-strength Belgian Singel akin to the lower-strength "monk's beers" made at the Trappist monastery breweries (but rarely distributed except to very nearby cafes.) Chimay Dorée/Refter (probably 6-row Pilsener, Caramel Malt, Wheat flour), Orval Petit (which is their normal wort: 3 Pale Malts, 2 Caramel Malts, sugar, but then added to a fermentor half-filled with water), Westmalle Extra (which is 100% pilsner malt), etc.
It's pretty clear it was not the same thing as Marston's Merrie Monk, a fuller-bodied, bready, brown ale which most people believe is simply Pedigree + caramel syrup, which of course has nothing to do with monks.
So, if you just want a cool Belgian Singel/Monk's beer along those lines, click here for this delicious recipe:
Lefse Blond Ale from a monastery in Minnesota, USA of all places.
ABV: 5.5%
IBU: 20
You may've gathered Belgian Singel is one of my favorite styles. Here's one more good one:
Schlafly Singel
ABV: 5.1%
IBU: 32
GRAINS: Pale, Dingemans Cara-8 Malt, Wheat, Wheat Malt
HOPS: Marynka for bittering, Lublin for aroma (modern Polish hops with Saaz background)
YEAST: blend of Belgian Trappist strains
BUT, here's everything I know, in case it helps with your quest:
Marston's Monk's Habit appears to have been 5.5% ABV, a somewhat limited offering "Brewer's Favourite" in the mid-late 1990s, a golden, table-strength Belgian Singel akin to the lower-strength "monk's beers" made at the Trappist monastery breweries (but rarely distributed except to very nearby cafes.) Chimay Dorée/Refter (probably 6-row Pilsener, Caramel Malt, Wheat flour), Orval Petit (which is their normal wort: 3 Pale Malts, 2 Caramel Malts, sugar, but then added to a fermentor half-filled with water), Westmalle Extra (which is 100% pilsner malt), etc.
It's pretty clear it was not the same thing as Marston's Merrie Monk, a fuller-bodied, bready, brown ale which most people believe is simply Pedigree + caramel syrup, which of course has nothing to do with monks.
So, if you just want a cool Belgian Singel/Monk's beer along those lines, click here for this delicious recipe:
Lefse Blond Ale from a monastery in Minnesota, USA of all places.
ABV: 5.5%
IBU: 20
You may've gathered Belgian Singel is one of my favorite styles. Here's one more good one:
Schlafly Singel
ABV: 5.1%
IBU: 32
GRAINS: Pale, Dingemans Cara-8 Malt, Wheat, Wheat Malt
HOPS: Marynka for bittering, Lublin for aroma (modern Polish hops with Saaz background)
YEAST: blend of Belgian Trappist strains
Re: Marstons monks habit. ??? Anyone got a recipie
Cheers for your response and time dude those recipies may have given me some more awesome recipes to try thanks again man. Paddy.
- seymour
- It's definitely Lock In Time
- Posts: 6390
- Joined: Wed Jun 06, 2012 6:51 pm
- Location: Los Alamos, New Mexico, USA
- Contact:
Re: Marstons monks habit. ??? Anyone got a recipie
Cheers to you too. I bet that Lefse Blond Ale will be similar to, but vastly better than the one your friend remembers. Have fun blowing his mind! 

- seymour
- It's definitely Lock In Time
- Posts: 6390
- Joined: Wed Jun 06, 2012 6:51 pm
- Location: Los Alamos, New Mexico, USA
- Contact:
Re: Marstons monks habit. ??? Anyone got a recipie
So Paddy, did you and/or your friend end up brewing something along these lines?
Re: Marstons monks habit. ??? Anyone got a recipie
Hi Seymour na diddnt bother in the end jus brewed a courage directors clone instead and gonna try my first simple lager in the next couple of weeks. Can't keep up with the drinking haha. Paddy.
- seymour
- It's definitely Lock In Time
- Posts: 6390
- Joined: Wed Jun 06, 2012 6:51 pm
- Location: Los Alamos, New Mexico, USA
- Contact:
Re: Marstons monks habit. ??? Anyone got a recipie
Gotcha. I can relate. 
