Had a good one? Tell us about it here - and don't forget - we like pictures!
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flytact
- Drunk as a Skunk
- Posts: 759
- Joined: Wed Oct 04, 2006 6:31 pm
- Location: Annapolis, MD - USA
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by flytact » Sat Jun 09, 2007 9:02 pm
Finished up a 4.5 hour brew day and figured out the picture thing.
Here's the recipe, haven't named it yet:
8 lb. 12 oz Maris Otter
8 oz. wheat malt
1 oz Challenger 60 min.
1 oz Mt. Hood 20 min
1 oz MH 2 min
S-04 yeast
Here's the brewery in all its glory. (?)
The vorlauf
running into the brew kettle
Here's my "Hop-goblin" recipe hack that I'm sipping while brewing
Immersion chiller, put the ball on there to keep you all interested
Running into the carboy, put the stroller there to keep direct sunlight off
Here's part of the future "Teak and Holly', got a long way to go
Why yes, that was Earl and Jim on the shelf
Cheers
Johnny Clueless was there
With his simulated wood grain
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J_P
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by J_P » Sat Jun 09, 2007 9:08 pm
Looks like you've had a good day Flytact. Your Hop Goblin certainly looks tasty
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J_P
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by J_P » Sat Jun 09, 2007 10:29 pm
I bet there's some serious sampling goes on on that deck. Outside is definitely where I prefer to sup my ale

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louthepoo
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by louthepoo » Sun Jun 10, 2007 8:49 am
Really like the look of that Hop-Goblin - nice and red! I'm gonna make one next!
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DRB
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by DRB » Sun Jun 10, 2007 9:06 am
Looking nice and sunny

over there,hope it all went well.
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prodigal2
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by prodigal2 » Sun Jun 10, 2007 10:13 am
DaaB wrote:
(btw i've resized the pics a little for the benefit of dialup users)
cheers DaaB
Flytact that is a great setup and a great location to brew

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subsub
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by subsub » Sun Jun 10, 2007 1:30 pm
Great pix FT, like the setup. And the use of a stroller too! A man after my own heart surely

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Niall K
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by Niall K » Sun Jun 10, 2007 8:47 pm
Look like it went well flytact. Great pictures and setup.
Finished up a 4.5 hour brew day and figured out the picture thing.
I takes me a full 8 hours to do a brew (including cleaning up). How do you manage to do it in 4.5 hours? I could get 2 brews into one day if I could manage that

I'm only me third all grain so maybe I will get faster as I get more used to it.
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flytact
- Drunk as a Skunk
- Posts: 759
- Joined: Wed Oct 04, 2006 6:31 pm
- Location: Annapolis, MD - USA
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by flytact » Mon Jun 11, 2007 12:53 pm
Cheers on the resize Daab.
Niall K: Practice, practice, practice. Lots of batches under my belt and lots of multi-tasking. For me the most important thing in getting a brew done in a timely manner is having the water ready. I've managed to figure out when and how. You'll get there.
Johnny Clueless was there
With his simulated wood grain
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flytact
- Drunk as a Skunk
- Posts: 759
- Joined: Wed Oct 04, 2006 6:31 pm
- Location: Annapolis, MD - USA
Post
by flytact » Fri Jun 29, 2007 2:53 am
Update on the beer: thought I was on the gas for three days but forgot to turn up the pressure, so only been on for two days.
Had to take a taste - smells a bit funky, no worries, and tastes a bit young. Should be perfect early next week.
Johnny Clueless was there
With his simulated wood grain
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BigEd
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by BigEd » Fri Jun 29, 2007 3:35 am
Looks great, flytact. Nice pix and the Hop-Goblin looks delish.
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Frothy
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by Frothy » Fri Jun 29, 2007 5:08 pm
Fantastic setup flytact. I'm envious of your weather too (it's flooding here right now.) So you'r using one cool box as a HLT? What kind of power is that burner?
Frothy