I put together this "golden ale" testing Mangrove Jack M07 British Ale yeast and to use up opened hop bags.
1040°, ebc 10, ibu 30
pale ale 44%
pilsner 42%
wheat malt 6%
carared and caramunichII 2% each
flaked oats 4%
mash in at 55°c
40 mins at 63
50 mins at 70
15 mins at 77
Magnum 14% 60 mins 22ibu
Citra 14.7% 60 mins 5ibu
Fuggles 5.17% 20 mins 3ibu
Citra 14.7% 0 mins for 30 minute hop stand 0+ibu
1/4 tsp gypsum
1 protofloc tablet
Rambler's Gold
- DeGarre
- Lost in an Alcoholic Haze
- Posts: 512
- Joined: Sat Dec 03, 2011 7:04 pm
- Location: County Durham
Re: Rambler's Gold
I have 23g and putting 3g of that to 60 mins bumps the ibus up from 25 to 30 on paper, so it's just to increase the bitterness a bit.mozza wrote:Will the 60 minute citra addition be worth it?
Or, I could use the whole 23g at the end but I am a bit suspicious of beers that have ibus below 30 on paper...
