
Hillbilly Pale Ale
- Horden Hillbilly
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Thats ok. You do the same as me. 2 to get it going then 1 to keep it going. I did another brew today. Old speckled hen and I think I lost about 1 Gallon out of the 5.5 gallons I collected. Topped it back up to just over the 5.5 gallon mark in the fermenter. I worked out the mash efficiency for the 1st time today and am well chuffed. 86% 

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- Location: Wombwell (South Yorkshire)
How has the brew turned out HH??
BB
BB
"Brewing Fine Ales in Barnsley Since 1984"
- - - - - - - 40 years (1984 - 2024)- - - - - - -
Pints Brewed in 2024......... 104
Pints brewed in 2018.. 416
Pints brewed in 2017.. 416 - Pints brewed in 2016.. 208
Pints brewed in 2015.. 624 - Pints brewed in 2014.. 832
- - - - - - - 40 years (1984 - 2024)- - - - - - -
Pints Brewed in 2024......... 104
Pints brewed in 2018.. 416
Pints brewed in 2017.. 416 - Pints brewed in 2016.. 208
Pints brewed in 2015.. 624 - Pints brewed in 2014.. 832
- Horden Hillbilly
- Moderator
- Posts: 2150
- Joined: Mon May 08, 2006 1:00 pm
- Location: Horden, Co. Durham
- Contact:
- Horden Hillbilly
- Moderator
- Posts: 2150
- Joined: Mon May 08, 2006 1:00 pm
- Location: Horden, Co. Durham
- Contact:
Well, here it is, it has had a thorough testing over the bank holiday weekend!

I am very happy with the way that this has turned out, it would make an ideal summer refresher.
I would give it a little tweak next time I brew this, it is probably slightly too bitter for a pale ale. I assumed an ebu of 34 using Graham Wheeler's 20% calculation, I will knock it down to 32 ebu next time. I would also use goldings for the late/soak hops next time. Here is the link to the recipe. I achieved an og of 1044 with this based on 72% effiency.
I am around 95% happy with this beer, I feel after I have tweaked it as suggested it will be time to carve the recipe in stone & add it to my portfolio!


I am very happy with the way that this has turned out, it would make an ideal summer refresher.
I would give it a little tweak next time I brew this, it is probably slightly too bitter for a pale ale. I assumed an ebu of 34 using Graham Wheeler's 20% calculation, I will knock it down to 32 ebu next time. I would also use goldings for the late/soak hops next time. Here is the link to the recipe. I achieved an og of 1044 with this based on 72% effiency.
I am around 95% happy with this beer, I feel after I have tweaked it as suggested it will be time to carve the recipe in stone & add it to my portfolio!

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- Under the Table
- Posts: 1794
- Joined: Tue Mar 25, 2008 11:52 pm
- Location: Wombwell (South Yorkshire)
Looks a cracking pint that HH
BarnsleyBrewer
BarnsleyBrewer
"Brewing Fine Ales in Barnsley Since 1984"
- - - - - - - 40 years (1984 - 2024)- - - - - - -
Pints Brewed in 2024......... 104
Pints brewed in 2018.. 416
Pints brewed in 2017.. 416 - Pints brewed in 2016.. 208
Pints brewed in 2015.. 624 - Pints brewed in 2014.. 832
- - - - - - - 40 years (1984 - 2024)- - - - - - -
Pints Brewed in 2024......... 104
Pints brewed in 2018.. 416
Pints brewed in 2017.. 416 - Pints brewed in 2016.. 208
Pints brewed in 2015.. 624 - Pints brewed in 2014.. 832