Choc Treacle Stout 5/5/08

[AT]

2.08 kg pale malt
3 kg mild ale malt
470 grams roasted barley
248 grams torrefied wheat
165 grams chocolate malt

25 grams northdown 7.9% 60 mins
35 grams fuggles 5% 60 mins
25 grams ek goldings 60 mins
300 grams black treacle 20 mins
mash at 68 c for 60 mins

Mash started 5.10 pm

[Garth]

have a good one AT, it's a cracker brew

haven't you done this before?

[AT]

I have, it's lovely i have changed the recipe this time but just to use up some ingredients

[Garth]

agreed, it's gorgeous beer, even tastes good in this warmer weather, stouts are great for using up bits and pieces, just bung 'em in and you always get something decent.

I must have a hundred or so recipes in my Promash folder but still go back to some favourite recipes over and over again, this one in particular.

[kitoog]

ye have a good one AT. have to do this brew myself sometime.

[prodigal2]

Have a good one AT. I myself should have a crack at this at some time. Though at the moment I seem to be going through a mild phase, and like a stout its a great way to use stuff up AND also learn some of the dark malt flavours.

[Vossy1]

Have a gooden AT

[MightyMouth]

Looks great, I love a good stout.

There's two types of people who wear sunglasses indoors, blind people and arseholes.

Don't forget blind arseholes.

[russt1969]

It's all good

[Horden Hillbilly]

Hope it is going ok for you AT.

I have tried this stout myself courtesy of Garth, it is a cracker!

This is also coming from a confirmed traditional bitter drinker, I may give this a go myself during the winter months.

[AT]

Finished very late due to little miss Taipan but i got 25 L at 1056

[roger the dog]

Nice one AT, I'm just getting to the end of mine & I'll definately be doing it again