
5.50 kg Pale Malt, Maris Otter (5.9 EBC) Grain 91.21 %
0.50 kg Caramel/Crystal Malt - 20L (39.4 EBC) Grain 8.29 % ( may not use this if not i will add 0.5kg marris otter )
0.03 kg Roasted Barley (591.0 EBC) Grain 0.50 %
35.00 gm Target [11.00 %] (90 min) Hops 25.5 IBU
20.00 gm Northern Brewer [8.50 %] (45 min) Hops 11.3 IBU
20.00 gm Fuggles [4.50 %] Dry hop in FV and 10 gm in the cornie.
1.00 items Campden Tablet (Mash 5.0 min) Misc
1 Pkgs Nottingham (Danstar #-) Yeast-Ale
Im looking at 40 ish IBU's for this and about 4.5% alc