QUOTE (Vossy1 @ Aug 7 2006, 11:50 PM)
RR once run off is complete do you empty the boiler and the pour the run off into the boiler from the collection bucket ?
When you boil the run off, do you start the count on the boiling time immediately or when it reaches boiling point? Sill Q but I've got to ask :rolleyes:
Yep, correct again.
I sparge & collect the runnoff in a large 30 litre fermenter bucket, untill I've collected about 28-29 litres.
Ideally, you should sparge untill the runnoff is coming out at a gravity of about 1.006 But as the runnoff is hot & my hydrometer is calibrated to 20'c, this wouldn't be an accurate reading. I know I could cool a small amount of runnoff to measure, or compensate for the readings on the hydrometer, but I can't be bothered to do that.
Once I have a full fermenter bucket, I empty the rest of my sparge water from the boiler & as you say, just tip the wort into the boiler & bring to the boil.
I start timing the boil once my wort has a good rolling boil & the hops are added.
My boiler is only 29 litres, so I fill it to leave enough space at the top of the boiler for the rolling boil, leaving 2-3 litres of wort in my bucket. These 2-3 litres I use to top up the boiler as evapouration reduces the level in the boiler.
Hopefully after a 90 min boil, I'm left with about 25 litres of yummy brew.
